Keeping your fridge clean and organized not only saves you money, but you eat healthier too. Learn all my best tips on fridge organization and storage!
The fridge: a perfect example of what truly matters is on the inside. And friend, the inside of my fridge has been a scary place for the past two and a half weeks. Me being sick meant hardly any cooking, lots of take out and a strange smell that no one should experience. This large cold food box in our kitchen needed a big clean out, a deep sanitize and a reorganized system.
So last weekend I did just that and now I can proudly welcome you to our freshly stocked, clean and organized fridge. Now this is fridge organization at its best!
Now I absolutely love to open our fridge doors. Everything is clean and all the food is stored in the correct places. Oh yes – I did my fridge food storage research and discovered I was making some big mistakes! Here’s some pictures of my fridge before I started operation Clean-It-All-Out!
And unfortunately, the doors were no better….
Refrigerators have different compartments that serve different purposes, they also have different temperature zones. This means if I store things in the wrong place, I’m basically not taking advantage of the modern miracle of the fridge. Which is crazy!
So, I’ve learned a ton and now I’m going to share all my fridge organization tips with you!
Keep Your Cool
The food inside your fridge needs to be at cold temperatures to prevent the growth of bacteria and other microbes that make food spoil—and can make you sick. So a good rule to follow is keep the fridge set at 40 F or lower and the freezers should be set to 0 F.
But even when the refrigerator is sufficiently cold, the temperature will vary in different parts of the fridge depending on how close they are to the cooling element. So this is why you want to master the art of the refrigerator so your food will last longer. 🙂
The doors are the warmest part of the fridge and should be reserved for foods that are most resistant to spoiling. Keep condiments, juices, and other foods that can stand up to temperature fluctuations here. This is not the place to store your milk – like I was! 🙁
So the milk is gone from the doors and now all our juices are stored here instead. I even got some new pitchers that hold more than the original containers. So I can store more in less space. Works great!
The upper shelves of the fridge have the most consistent temperatures, while the lower shelves are usually the coldest. So near the top of the fridge is the best place to store foods that don’t need to be cooked. This would include things like leftovers, drinks, and ready-to-eat foods like tortillas, hummus, and almond butter.
The middle to lower shelves are where you want to store all your dairy products and eggs. This center zone in your fridge is colder than the top and will help keep these delicate food items from spoilage. I found some great egg holders that hold fourteen eggs per holder. Which is perfect when you have just a couple eggs left over and a brand new carton. 🙂
I also like to keep our fresh berries in this zone as well. Placed in a couple berry boxes, front and center helps them be seen and eaten quickly before they can spoil.
The purpose of crisper drawer zone is to maintain humid conditions that will help preserve fruits and vegetables. But a word of caution! Don’t mix all your produce together in a fruit and veg free-for-all. Many fruits, including apples, peaches, plums, pears, and cantaloupes, produce ethylene, a chemical that will help them to ripen. Unfortunately the ethylene produced can also promote ripening in other plants, causing vegetables to go yellow, limp, or even sprout. So this is why I store veggies in one drawer and fruits in another.
So to keep all my fruits and veggies sorted and separated, I found the perfect glass containers. They are also a great size for storing any leftovers or even for meal prepping!
The lower shelves or your bottom drawer is your best bet for raw meat to be stored at the coldest temperatures. To prevent raw meat’s bacteria from spreading to other areas, just assign this particular section of the fridge as your meat locker. Only meat in this area!
It’s best to keep meat in its original packaging, and place it on a plate or in a bin that’s cleaned regularly. You don’t want any raw meat juices contaminating the rest of your fridge. Yuck!
Air needs to circulate around the food to keep it cool. So an overly stocked or crowed fridge can create warm spots, that will lead to food spoilage. So make sure to leave some room between items. Extra bonus: leaving a little wiggle room between your food items will also help keep down your energy bill. Cha-ching!
Rotate it Friend
Before I go shopping for new groceries, I move all the food that has been hiding in the back towards the front of the fridge. This way I don’t waste any food and I know what I have before I go buy more! 🙂
So that’s my best tips! I hope they will help you get your fridge completely organized. You can shop all of my favorite fridge organizers you see in this post here:
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If this post got you in the mood to organize all the things, I have more organizing posts from some of my favorite bloggers linked below. Simply click on the bold titles below to get the complete post.
9 Tips For Kitchen Organization – Happy Happy Nester || Bathroom Organization Ideas – Lolly Jane // Textured Polka Dot Utensil Holder – Craftberry Bush // Turn a Closet into a Pantry – Tatertots & Jello
Organizing Your Party Planning – My 100 Year Old Home // Organizing Laundry Supplies – Zevy Joy // Spice Drawer Organization – Finding Lovely // How to Declutter and Decorate a Beautiful Home – So Much Better With Age
How To Organize Kitchen Drawers – Modern Glam // How I Keep My Home Organized – My Sweet Savannah // Whole Home Organization Ideas to Declutter Your Life – Grace In My Space // Medicine Cabinet Organization Ideas and Tips – Twelve On Main
10 Week Organizing Challenge – The Happy House // Fridge Organization and Storage – Inspiration for Moms // How to Organize Your Pantry – The Handmade Home // A Budget Friendly Linen Closet Makeover – The Tattered Pew
Mudroom Lockers Organization – Two Twenty One // Small Pantry Organization Ideas – The DIY Mommy // How to Organize Kids’ Rooms – Cassie Bustamante // 5 Easy Steps To Create An Organized Junk Drawer – She Gave It A Go // Organizing Tips for Traveling with Kids – Pink Peppermint Designs