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Best Broccoli  Cheese Soup

It’s here! The best broccoli cheese soup that tastes so close to Panera Bread’s, you may never leave your house for soup again!

Ingredients:

Butter

Chicken stock

All-purpose flour

Half-and-half

Broccoli florets

Carrots

Dijon mustard

Cheddar cheese

Onion

Garlic

In a small saucepan, add 1 tablespoon butter, the diced onion, and sauté over medium heat until the onion is translucent and barely browned, about 4 minutes. Stir intermittently.

STEP 1

Add the garlic and cook about 30 seconds, stirring constantly so it won't burn. Remove from heat and then set the pan aside.

STEP 2

In a large heavy-bottom pot, add 4 tablespoons of butter and flour. Cook over medium heat for about 3 to 5 minutes, whisking constantly until flour is thickened.

STEP 3

Slowly add the chicken stock, whisking constantly. Then slowly add the half-and-half, whisking constantly.

STEP 4

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